Comments on: Tomato and Basil Tarts https://pinchofnom.com/recipes/tomato-and-basil-tarts/ Tue, 22 Apr 2025 14:20:14 +0000 hourly 1 By: Sharon https://pinchofnom.com/recipes/tomato-and-basil-tarts/comment-page-1/#comment-100898 Wed, 19 Oct 2022 09:50:41 +0000 https://pinchofnom.com/?post_type=recipes&p=92733#comment-100898 In reply to Liz ingham.

Hi Liz, if you’d prefer not to use quark, you could try using cottage cheese blitzed until smooth, Greek yoghurt or plain fromage frais instead. Enjoy the recipe!

]]> By: Liz ingham https://pinchofnom.com/recipes/tomato-and-basil-tarts/comment-page-1/#comment-100873 Tue, 18 Oct 2022 14:40:02 +0000 https://pinchofnom.com/?post_type=recipes&p=92733#comment-100873 Don’t like quark what else could you use

]]> By: Biffmcb https://pinchofnom.com/recipes/tomato-and-basil-tarts/comment-page-1/#comment-96594 Sat, 14 May 2022 18:05:32 +0000 https://pinchofnom.com/?post_type=recipes&p=92733#comment-96594 Delicious flavours and a great snack

]]> By: Vivienne Preston https://pinchofnom.com/recipes/tomato-and-basil-tarts/comment-page-1/#comment-95879 Wed, 27 Apr 2022 13:30:40 +0000 https://pinchofnom.com/?post_type=recipes&p=92733#comment-95879 A lovely little snack and something a bit different.

]]> By: Clair https://pinchofnom.com/recipes/tomato-and-basil-tarts/comment-page-1/#comment-93128 Sat, 05 Mar 2022 10:23:28 +0000 https://pinchofnom.com/?post_type=recipes&p=92733#comment-93128 The ingredients from the breakfast bakes with this recipe to come up with a new favourite! Love how versatile PON recipes are and still healthy eating!!

]]> By: Clair https://pinchofnom.com/recipes/tomato-and-basil-tarts/comment-page-1/#comment-93129 Sat, 05 Mar 2022 10:23:28 +0000 https://pinchofnom.com/?post_type=recipes&p=92733#comment-93129 When two become one!

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