Comments on: Tabbouleh https://pinchofnom.com/recipes/tabbouleh/ Wed, 25 Jan 2023 16:47:44 +0000 hourly 1 By: Holly https://pinchofnom.com/recipes/tabbouleh/comment-page-1/#comment-82279 Mon, 16 Aug 2021 09:16:51 +0000 https://pinchofnom.com/?post_type=recipes&p=94911#comment-82279 In reply to Trish.

Hey Trish, this Tabbouleh recipe is more of a side dish and would work great served alongside some of our other recipes. We think it’s great served with warm pitta bread or as part of a mezze style meal with hummus or falafel. Hope that helps!

]]> By: Trish https://pinchofnom.com/recipes/tabbouleh/comment-page-1/#comment-82168 Wed, 04 Aug 2021 09:08:01 +0000 https://pinchofnom.com/?post_type=recipes&p=94911#comment-82168 20g bulgur wheat for 2 portions – surely that isn’t right? I made the salmon and tabbouleh recipe which used 75g for 2 portions.

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