https://pinchofnom.com/recipes/sumac-salmon-and-bulgur-wheat-bake/ Mon, 07 Apr 2025 12:22:34 +0000 hourly 1 https://pinchofnom.com/recipes/sumac-salmon-and-bulgur-wheat-bake/comment-page-1/#comment-119023 Sun, 06 Apr 2025 14:10:37 +0000 https://pinchofnom.com/?post_type=recipes&p=139657#comment-119023 Definitely one to cook again and again !

]]> https://pinchofnom.com/recipes/sumac-salmon-and-bulgur-wheat-bake/comment-page-1/#comment-119022 Sun, 06 Apr 2025 14:10:36 +0000 https://pinchofnom.com/?post_type=recipes&p=139657#comment-119022 I added 1 Tbsp of Sumac with the stock for even more flavour and used green beans, carrot and pepper instead of Courgettes.

]]> https://pinchofnom.com/recipes/sumac-salmon-and-bulgur-wheat-bake/comment-page-1/#comment-117422 Mon, 02 Dec 2024 12:47:58 +0000 https://pinchofnom.com/?post_type=recipes&p=139657#comment-117422 Make sure the stock is hot before pouring it into the dish, otherwise the cooking time will be longer.

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