Comments on: Monk Fish Bites with Tartar Sauce https://pinchofnom.com/recipes/monk-fish-bites-with-tartar-sauce/ Thu, 25 Jul 2024 15:11:41 +0000 hourly 1 By: Vivvy https://pinchofnom.com/recipes/monk-fish-bites-with-tartar-sauce/comment-page-1/#comment-92504 Sun, 27 Feb 2022 08:16:01 +0000 https://pinchofnom.com/?post_type=recipe&p=6062#comment-92504 Great recipie. Great taste loved making these and will do again.

]]> By: Vivvy https://pinchofnom.com/recipes/monk-fish-bites-with-tartar-sauce/comment-page-1/#comment-92505 Sun, 27 Feb 2022 08:16:01 +0000 https://pinchofnom.com/?post_type=recipe&p=6062#comment-92505 Fantastic for a starter or a snack in the day

]]> By: Holly https://pinchofnom.com/recipes/monk-fish-bites-with-tartar-sauce/comment-page-1/#comment-80918 Tue, 06 Apr 2021 13:28:45 +0000 https://pinchofnom.com/?post_type=recipe&p=6062#comment-80918 In reply to Debbie.

Hey Debbie, so sorry about that, I have now amended the recipe to list the egg in the ingredients list

]]> By: Debbie https://pinchofnom.com/recipes/monk-fish-bites-with-tartar-sauce/comment-page-1/#comment-80872 Thu, 01 Apr 2021 16:18:56 +0000 https://pinchofnom.com/?post_type=recipe&p=6062#comment-80872 Thanks]]> Please can you add egg to the ingredients list? I shopped off the ingredients list and I don’t have an egg! 🤷🏼‍♀️
Thanks

]]> By: Holly https://pinchofnom.com/recipes/monk-fish-bites-with-tartar-sauce/comment-page-1/#comment-80478 Wed, 10 Mar 2021 15:47:00 +0000 https://pinchofnom.com/?post_type=recipe&p=6062#comment-80478 In reply to Colin Smith.

Hi Colin, that sounds great, so glad you enjoyed this recipe!

]]> By: Colin Smith https://pinchofnom.com/recipes/monk-fish-bites-with-tartar-sauce/comment-page-1/#comment-80477 Wed, 10 Mar 2021 14:29:28 +0000 https://pinchofnom.com/?post_type=recipe&p=6062#comment-80477 Made these for the first time but I used a mixture of fish Samon cod etc that I would normally use for a fish pie and they went down a treat with some spicy potato wedges made twice the amount of tartar sauce to dip the wedges in.
It was absolutely delicious

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