Comments on: Meatball Mash Bake

By: Kate SW

Kate SW — Tue, 19 Mar 2024 16:44:47 +0000

Instead of using beef mince, I used 2/3 Turkey mince & 1/3 pork mince to make the meatballs. The bake was so flavourfull, the sauce was so beautiful & rich.

By: RachH

RachH — Tue, 29 Aug 2023 19:18:30 +0000

A firm family favourite and so so easy to make. Will definitely make this again. Served it with peas and sweetcorn on the side.

By: Lindsay M

Lindsay M — Fri, 11 Aug 2023 19:13:22 +0000

A quick and easy recipe to make a comforting dinner

By: Janice Charlesworth

Janice Charlesworth — Mon, 24 Jul 2023 19:34:14 +0000

I added 2 beef OXO cubes to the tomato sauce just to give it a bit more ooomf and also a few glugs of Worcestershire Sauce too, delicious!

By: Laura Bourne

Laura Bourne — Fri, 14 Jul 2023 18:57:30 +0000

It was delish, very tasty, and very easy to make. I think next time I make it, i will use 1 less tbsp of tomato puree in the mash but thats a personal preference.

By: Becky

Becky — Mon, 10 Jul 2023 08:16:33 +0000

Delicious for the whole family