Comments on: Gingered Pork

By: Robyn W

Robyn W — Thu, 24 Oct 2024 13:52:21 +0000

Double the recipe to save cooking another day – switch out one of the tins of chopped tomatoes for a tin of cherry tomatoes to add pops of juicy tomatoes. The texture compliments the pork very well

By: Rosie

Rosie — Thu, 08 Feb 2024 11:30:43 +0000

We use granulated sweetener with the same weight and texture as sugar. You can replace the amount of sweetener in this recipe for sugar and adjust the calories accordingly.

By: Annie Ellis

Annie Ellis — Fri, 03 Nov 2023 18:55:19 +0000

Oh my word! A real winter warmer with the zing of ginger

By: Teenaarena

Teenaarena — Tue, 05 Sep 2023 16:49:45 +0000

Slow cooked Ginger Pork. What a smell, what a taste, and mmmmm. 10 minutes to cook the rice, pile on Ginger Pork, heaven on a plate, mmmmm

By: Laura Bourne

Laura Bourne — Sun, 06 Aug 2023 19:31:53 +0000

This is my favourite by far. I dont do spice and was a little worried when i saw sriracha sauce but this was so tasty. I done it in the slow cooker which was very easy.

By: Dani

Dani — Mon, 24 Jul 2023 19:00:05 +0000

Makes the house smell amazing!