Comments on: Dijon Pork https://pinchofnom.com/recipes/dijon-pork/ Wed, 25 Dec 2024 15:26:04 +0000 hourly 1 By: Andie https://pinchofnom.com/recipes/dijon-pork/comment-page-1/#comment-117696 Wed, 25 Dec 2024 15:26:04 +0000 https://pinchofnom.com/?post_type=recipes&p=94388#comment-117696 Brown the pork medallions for a couple of minutes before the onions, then add back to the pan to continue cooking

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By: Ann Drake https://pinchofnom.com/recipes/dijon-pork/comment-page-1/#comment-115867 Fri, 12 Jul 2024 16:17:41 +0000 https://pinchofnom.com/?post_type=recipes&p=94388#comment-115867 Sensational!

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By: Andie https://pinchofnom.com/recipes/dijon-pork/comment-page-1/#comment-114453 Sun, 17 Mar 2024 14:33:45 +0000 https://pinchofnom.com/?post_type=recipes&p=94388#comment-114453 ]]> This is a sauce you just have to get a spoon for ๐Ÿ˜‹

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By: Melissa Hawley https://pinchofnom.com/recipes/dijon-pork/comment-page-1/#comment-113910 Wed, 21 Feb 2024 19:34:07 +0000 https://pinchofnom.com/?post_type=recipes&p=94388#comment-113910 Needed to use some pork loin steaks and decided on this even though it should be a pork tenderloin. Cut the steaks into 4 pieces and followed the recipe.

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By: Ann Drake https://pinchofnom.com/recipes/dijon-pork/comment-page-1/#comment-112771 Mon, 15 Jan 2024 17:25:45 +0000 https://pinchofnom.com/?post_type=recipes&p=94388#comment-112771 I used shallots instead of an onion as they are slightly sweeter and are the perfect size with pork loin fillet.

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By: JoJo https://pinchofnom.com/recipes/dijon-pork/comment-page-1/#comment-110957 Fri, 06 Oct 2023 20:32:08 +0000 https://pinchofnom.com/?post_type=recipes&p=94388#comment-110957 What I love about Pinch of Nom recipes is that the are versatile. I used diced pork instead of tenderloin as itโ€™s a cheaper cut and leeks instead of onions as they needed to be used up. Slow cooked it till tender and saved a few pennies.

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