One of our favourite fast-food choices used to be the crispy-coated spicy chicken burger. Our version has it all, and you will love how we get the crunchy coating! Irresistible and lower in calories, this burger is just like the real thing and so simple to make. You can also change the spice mix to suit your taste, so if you prefer some extra ‘zing’ then add a little more chilli powder.

Our Cheeseburger Quiche combines the flavours of a juicy burger with a quiche to create a dish that’s the best of both worlds. We’ve replaced the pastry crust with a meaty base, topped with a quick tomato sauce, caramelized onions and a cheesy, egg mix. Perfect eaten hot or cold, for a quick lunch or even as part of a picnic.

This ice cream will knock your socks off! Although it’s dairy free and fat free, it’s also super creamy and tastes just like the full-fat stuff. The even better news is that you only need four ingredients to whip it up and it packs a boozy punch too. It’s the perfect choice for when you fancy a naughty, grown-up dessert without all of those pesky extra calories!

A light, fluffy pudding that separates during baking to produce an airy sponge on the top and a moist, lemon sauce underneath. This dessert is full of zingy citrus flavours and is so easy to make – perfect for a midweek treat! As this pudding produces its own sauce, it doesn’t need to be served with any other sauces or custard. Guaranteed to become a new, firm favourite!

This Cheesy Vegetable Pie is real, hearty comfort food and is packed full of delicious veg. The cheesy filling and topping gives this dish a really indulgent feel, while the use of filo means that the calories are significantly lower than if you were to use another kind of pastry. Perfect when served with lots of steamed veggies!